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The Great Ate Cookbook

Find your new favorite recipes and enjoy a taste of South Dakota

Life sure is sweet in the 605. From decadent rhubarb pies and carrot cakes to comforting local dishes, including chislic, pheasant casserole and kuchen, recipes have a special place in the heart of every South Dakotan. With a little help from social media, we’ve gathered some of our favorite recipes perfect for celebrating with year-round. Bringing everyone together is easy when these dishes are on the table. So grab your utensils and let’s get cooking!


You're invited to download the full cookbook or select from individual recipes below. Enjoy!

Horseradish Sauce
Maple Pecan Pie
Old Fashioned Carrot Cake
Baked Beans
Sour Cream Rhubarb
Fudge Mint Cookies
Rhubarb Custard Pie
Pheasant Casserole
Banana Nut Muffins
Beef Stew
Christmas Cabbage
Canned Dill Pickles
Potato Salad
Pheasant Wild Rice Stew
See What Others Are Eating & Drinking in SoDak
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